BEEF

          STEAKS

  • Baseball Sirloin Steak - $12.99/lb

  • Blade Tenderized Steak - $8.99/lb

  • Bone-In Rib Steak - $16.99/lb

  • Boneless Ribeye - $16.99/lb

  • Bone-In Chuck Steak - $9.99/lb

  • Boneless Chuck Steak - $9.99/lb

  • Coulette Steak - $8.99/lb

  • Flank Steak - $9.99/lb

  • Flat Iron Steak - $10.99/lb

  • NY Strip Steak - $15.99/lb

  • Petite Tender Steak - $7.99/lb

  • Porterhouse Steak - $15.99/lb

  • T-Bone Steak - $14.99/lb

  • Sirloin Steaks - $12.99/lb

  • Skirt Steaks - $9.99/lb

  • Tenderloin Filets - $20.99/lb

  • Round Steaks - $9.99/lb

    OTHER

  • Ground Beef - $7.99/lb

  • Beef Snack Sticks - $12.50/lb (Flavors: Honey BBQ, & Original)

  • Beef Summer Sausage - $8.50/lb

  • Hamburger Patties - 8.50/pk

  • Korean Style Ribs - $6.99/lb

  • Prime Rib Roast - $19.99/lb

  • Shanks - $5.99/lb

  • Short Ribs - $6.99/lb

  • Stew Meat - $8.99/lb

  • Arm Roast (Bone-In) - $8.99/lb

  • Brisket - $9.99/lb

  • Chuck Roasts - $8.99/lb

  • Rump Roast - $8.99/lb

  • Sirloin Tip Roast - $7.99/lb

  • Top Round Roast - $9.99/lb

  • Tri-tip Roast - $10.99/lb

  • Dino Ribs - $7.99/lb

  • Beef Brats - $7.99/pk (Flavors: Philly Cheesesteak, Pineapple Teriyaki, Cheddar, Jalapeño Cheddar)

    OFFAL

  • Beef Tongue $15/lb

  • Oxtail $15/lb

  • Beef Liver $5/lb

  • Beef Suet $5/lb

  • Beef Kidney $5/lb

  • Bones$3/lb

PORK

  • Bacon - $11.50/lb (Flavors: Smoked, Jalapeño, Peppered)

  • Bulk Breakfast Sausage - $7.50/lb

  • Bacon Ends and Pieces - $7/pk

  • Boston Butt - $6.50/lb

  • Sausage Links - $7.50/pk

  • Pork Chops - $7/lb

  • Babyback Ribs - $8.99/lb

  • Pork Brats - $7.99/pk (Flavors: Pineapple Teriyaki, Cheddar)

  • Hams - $6/lb

  • Duck Eggs - $8/dozen

    CHICKEN

  • Whole Chickens - $5.99/lb

  • Cut-Up Chickens - $6.50/lb

  • Chicken Eggs - $5/dozen

    TURKEY

  • Whole Turkeys - $5.50/lb

  • Leg/Wing Combos - $4.99/lb

  • All spices are - $7.50/ea (Flavors: Mexicali Taco, Better Burger, Steak and Roast seasoning, Gourmet Garlic Salt)